Introduction to Hospitality

  • 24th February 2020, 09:30 to 15:00
  • Peak Education Centre, Cannock

The Hospitality Employability Programme will help equip you with the skills, knowledge and confidence needed to be successful in a hospitality customer-experience role. Upon successful completion of this programme, you will achieve an accredited Award in Food Safety in Catering certificate alongside an award in customer service and work skills.

The programme is delivered over 4 weeks 2.5 days per week 9.00am to 3.00pm

Book this event below:

Name: Introduction to Hospitality

SKU: Introduction to Hospitality