Whether you are a long time vegetarian or just want to eat less meat, this four lesson course will show you some tasty and affordable new ways to cook vegetarian dishes.

Chef Kevin Ashton will teach you a variety of techniques to prepare and cook the dishes that will leave you feeling both confident and inspired.

Each lesson will be a mixture of live demonstration and video clips with lots of interactive time for questions and chat.

This is an online course delivered using Zoom and Canvas for course materials.

Every Tuesday from 4th October – 25th October. (4 Sessions)

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